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March 4, 2019
Soup! (There it is) – With recipeMcMaster team’s Buffalo chicken soup takes most creative prize in Hamilton’s Soupfest
November 6, 2018
Eating healthy at school and work is SMPL!SMPL offers lunch and dinner options prepared without the use of preservatives or any of the top 10 allergens in Canada (milk, eggs, wheat, soy, sesame, mustard, shellfish, peanuts, tree nuts, gluten).
September 17, 2018
Meet the on-campus dietitian, Liana BontempoLiana Bontempo is a new addition to the McMaster campus. For the past year, this registered dietitian has been working with Hospitality Services to support students with serious food allergies or dietary restrictions.
September 6, 2018
What to do with your food waste? Two McMaster students have an answer for youThe McMaster University Student Centre now has a permanent, public-facing compost bin, thanks to Social Sciences grad Alicia Giannetti and exchange student Amber van Druten.
May 4, 2018
Hospitality Services chefs are putting more plants on the plateHands-on training this week for Hospitality Services chefs was provided by Chef Amy Zarichnak from Forward Food, a non-profit organization with the goal to ‘get more plants on the plate.’
February 26, 2018
McMaster chefs sizzle at SoupfestAt the 16th annual Soupfest event in Hamilton, McMaster Hospitality was among the 25 organizations who donated their time and soup to raise funds for Hamilton’s Living Rock Ministries.